4.6, 92 total ratings, with 64 reviews
The Local Grill Kenya continues the legacy set by our South African counterparts in 2002. We have been operating in Kenya since 2018 and have been fortunate to share our beef journey with many farmers, butchers, and customers around Kenya. We ensure quality by following strict 'field to fork' principles, through sourcing ethical and sustainable beef, collaborated rearing, conscientious butchering, and cutting edge beef ageing strategies. Our menu and preparation pays homage to the excellent quality of beef genetics and the standards set by Kenya's best beef farmers.
KAMAU
The ingredients tasted fresh and of great quality.
Charles
The food was fresh, flavorful, and beautifully served.
Evans
Excellent service.
1
+254******671
The wait staff are slow
Ravi
If you are a steak lover, this is the best place. Amazing gin cocktails and great service as well
1
faith
The service was friendly and made the experience enjoyable.
LAURENTIU
The food tasted like it was made with love and care.
PETER
I loved the service, the food, and the ambience. We had lamb shank and beef rump and we really enjoyed. Thank you!!! Will definetely be back to try other items on the menu.
1
INNOCENT
The food tasted homemade and was very comforting.
CAROL
★☆☆☆☆
NATASHA
The environment was clean, inviting, and family-friendly.
GEOFFREY
The presentation of the food was elegant and creative.
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